How to prepare The Best Grilled Cheese Sandwich ever!
A grilled cheese sandwich is a staple in many homes. Up your game with the next Grilled Cheese Sandwich, by using this easy and quick recipe to add some extra flavor! Looking for a lovely Grilled Cheese Sandwich idea? This one should help you out!
Grilled cheese sandwich
A toasted sandwich, grilled cheese sandwich, cheese toastie, or grilled cheese is a hot sandwich (toastie) made with one or more varieties of cheese (a cheese sandwich) on bread. It is typically prepared by heating one or more slices of cheese between slices of bread, with a cooking fat such as butter, on a frying pan, griddle, or sandwich toaster, until the bread browns and the cheese melts. Grilled cheese may contain separate ingredients, though the main ingredients remain the bread and cheese.
The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during the Great Depression. U.S. government cookbooks describe Navy cooks broiling “American cheese filling sandwiches” during World War II.
- 1 cup butter, softened
- ½ tsp Italian/Pizza Herb mix (dry)
- ½ tsp dried parsley
- ½ tsp dried grass onion
- ¼ tsp garlic powder
- A pinch cayenne pepper
- ¼ tsp salt
Mix all the ingredients together.
Spread some evenly on the inside of one of the slices of bread.
Layer the cheese closest to the butter, the fat in the butter helps to melt the
Add the rest of what you want – ham, bacon, spinach, etc.
Spread a thin layer of butter on the outsides of the sandwich and grill.
You can save the rest of the mixture in the fridge to use later.
Tip: We used a “German bread” – the same as the sourdough bread you get
here, although not as sour.
You can also use fresh herbs which will be better, but you will have to use it
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Amount Per Serving Calories 110Total Fat 12gSaturated Fat 8gTrans Fat 1gUnsaturated Fat 4gCholesterol 33mgSodium 137mgCarbohydrates 0gFiber 0gSugar 0gProtein 0g
EsmeSalon provides approximate nutrition information for your convenience and as a courtesy only. Please note that all nutrition data is congregated by online calculators. Nutrition information can vary for a recipe, and we strive to keep the information as accurate as possible but can not guarantee or provide any assurances regarding its accuracy. We encourage readers to make their own estimates based on the ingredients used, and by using your own and preferred nutrition calculator. The author(s) of EsmeSalon are not dietitians or nutritionists. Any recommendations shall not be construed as medical or nutritional advice. You are fully responsible for any actions you take and any consequences that occur because of anything you read on this website. The website or content herein is not intended to cure, prevent, diagnose, or treat any disease. Please consult your health care provider regarding any health-related decisions.
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