All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Ahmed's Sugar free, Gluten free Banana Bread with Cinnamon

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


TRH Ahmed's Sugar free, Gluten free Banana Bread with Cinnamon
Do you crave sometimes for something sweet?
I do, especially in the morning for breakfast or with my coffee.
Recently I’m crazy about banana bread 🍌🐒 which helps to stop those cravings.
Grab an easy sugar free, gluten free recipe and enjoy fresh cinnamon flavor banana bread.
Ingredients:
3 eggs
4 bananas (3 or them should be well ripe)
100g of oatmeal flour
100g of rice flour
10g of coconut shreds
3 cubes of dark chocolate min 75% of cocoa
35g of protein whey (I used ISO Whey Zero from BioTech vanilla flavor) – you can replace by xylitol or other sweetener
1/4 of cup of milk
1 tsp of baking powder
100g of blackberries (or other berries, I used blackberries as I like acidic-sweet taste but if you use blueberries it will be more sweet)
2 tsp of cinnamon
handful of pecan nuts
Method:
Preheat the oven to 160C (320F).
Blend 3 bananas with eggs, flour, whey, baking powder, coconut shreds, milk and 1 tsp on cinnamon. Stir well.
Add blackberries and chocolate cut into small cubes. Stir again.
Cover baking mold with baking parchment and pour the batter in it.
Cut the remaining banana in half and decorate the cake with it and pecan nuts.
Press gently. Bake for about 50 min. Cool down.
Dust the cake with remaining cinnamon.
It can be saved by itself or with some jam or honey.
Bon appetit!
Prepared, tried and tested by:  Ahmed Hesham Hamdy

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

7 thoughts on “Ahmed's Sugar free, Gluten free Banana Bread with Cinnamon”

Leave a Comment