Delicious Stir Fried Chicken with Crisp Vegetables

Delicious Stir Fried Chicken with Crisp Vegetables

I very seldom make a stir-fry, mainly because there is also a million different vegetables that are required to be cut into tiny strips and then added to the dish and and and… who has time to chop chop and chop, but came across this Delicious Stir Fried Chicken with Crisp Vegetables in “Mary Berry’s complete cookbook, I was really intrigued by the ingredients, so little and the only chopping that was really required was the carrots, but that is where the mandoline came into good use. (more…)