Basic Cream Cheese Frosting

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TRH Basic Cream Cheese Frosting

Ingredients:
1/2 cup butter, softened
8 ounces cream cheese
4 cups confectioners’ sugar
2 teaspoons vanilla extract
Beat softened butter and cream cheese until well blended.
Add powdered sugar and vanilla. Beat until creamy.

Recipe supplied by Esme Slabbert – from archives
Prepared, tried and tested by: Vashnee Chinnah‎

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