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How to prepare your own Yeast Camembert bread at home. This is super easy, and oh to delicious. Please do try it out Ingredients 4 cups bread flour2.5 ml salt10 g quick-rise yeast5 ml sugar2 cups lukewarm water15ml oil2 x 125 g camembert cheese circles Method Mix the flour and salt in a large bowl. … Read more
Banana Bread with slivered almonds, moist and delicious Ingredients: 3 ripe Bananas1 teaspoon baking soda¼ cup margarine1 cup sugar1 egg1 teaspoon vanilla1 ½ cups self-raising flourpinch of salt Method: Pre-heat the oven to 325F. Grease 1 loaf pan generously with spray and cook or something similar.The bananas I used, I nuked in the microwave for … Read more
For some or other reason (not sure why) I have an aversion to working with yeast, but I so badly wanted to bake this bread, as it reminds me of the yummiest bread I bought while still in SA, so I just decided, this is the end of this simple dislike, and that I have to bite the bullet and made it, and it’s the easiest of bread to bake, so I will do this more often!!!
Like the name implies, No Fail Banana Bread, this recipe has never failed me! Adding about a 1/2 cup of chopped walnuts is a nice addition too! Ingredients: 3 ripe Bananas1 teaspoon soda¼ cup margarine or butter1 cup sugar1 egg1 teaspoon vanilla1 ½ cup flourpinch of salt Method Preheat the oven to 325ºF. Grease 1 … Read more
