Bukhari Pilau, awesome small pieces of boneless chicken or lamb cooked down until they melt in your mouth
Fry chopped onions till golden brown
Add 500 g cubed chicken or lamb
1 tsp salt, a few cloves
2 tsp ginger
Chilies to taste
1 tsp ground coriander powder
Cook till almost soft and add 3 grated carrots
Cook for a few minutes more, and add washed rice.
Bring to the boil and reduce the heat to the lowest and steam till the rice is soft.
I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.
My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.
You will also find Resources and Courses and Services for Bloggers which I promote from time to time.
Not sure what to cook tonight?
Get your FREE ebook. Packed full of delicious ideas!