Caashifa's Low Carb Nutty Seed Loaf

Caashifa's Low Carb Nutty Seed Loaf
Grab a slice of this seed and nut bread to pair with your favorite sandwich fillings.
Ingredients
1 cup flaxseed meal
1/4 cup almond flour
1/4 cup olive oil
2 eggs
1/2 Tblspn baking powder
150g nut and seed mix
2 Tblspns sesame seeds (optional for topping)
Method:
Whisk the eggs and olive oil together.
Add the rest of the ingredients and mix well to combine.
Scoop into a greased loaf tin and bake at 200C till a skewer comes out clean.
Cool before slicing
Prepared, tried and tested by:  Caashifa Adams Young 
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) on
Twitter: @TRH_Cook
Facebook: https://www.facebook.com/groups/therecipehunter/
Pinterest: https://www.pinterest.com/cookandenjoy/
Instagram: https://www.instagram.com/therecipehunter/
Blog: https://cookandenjoyrecipes.wordpress.com/

0 Shares
Share
Tweet
+1
Pin
Share
%d bloggers like this: