Get your
inspiration
from
EsmeSalon Recipes
Get access to 1000+ homemade tried and tested recipes by home chefs
By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.
Chocolate Eclair Cake topped with flaked almonds and filled with choc mousse and whipped cream. Do you agree? This looks utterly delicious! Ingredients 1 cup water 125 grams of butter 1 cup of cake flour 3 eggs Method Allow water, butter to boil in a saucepan. Remove from heat add sift in the cake flour … Read more
500g butter (REAL butter, no margarine) at room temperature 1 cup icing sugar 1tsp salt, only if using unsalted butter 4 cups flour Preheat oven to 320°F. Add butter and icing sugar (and salt, if using) to mixer and combine. Add flour one cup at a time and mix very well. That’s basically it. The … Read more
Cinnamon Rolls – cinnabons are a copycat recipe, and it’s the closest you’ll get to the real thing. Super easy to make. Ingredients 1 cup of warm milk 10 g sachet instant yeast 1/2 cup castor sugar 1/2 teaspoon salt 1 egg 1/3 cup canola or vegetable oil 4 cups cake flour Filling 1/3 cup softened … Read more
INGREDIENTS 1 cup icing sugar ¾ cup veg oil 500g. room temperature butter 5 cups cake-flour METHOD With electric mixer whisk butter until creamy Add oil and mix for a further 2 minutes Add icing sugar and whisk again for a few minutes until stiff and creamy Add flour mix with hand until dough … Read more
6 large eggs 2 cups of sugar 2 tsp vanilla 1 tsp salt Beat together until mixed well Add to egg mixture: 5 heaped tablespoons (5 x 15ml) of flour 5 heaped tablespoons (5 x 15ml) of maizina (corn flour) Mix well until there are no more lumps Heat 9 cups of milk in a … Read more
INGREDIENTS ½ cup chunky peanut butter, although I only had smooth, so that’s what I used ½ cup demerara sugar 1 XL egg 1¼ cups steel cut oats ¾ teaspoon baking soda DIRECTIONS Preheat oven to 350°F. In a small bowl, use an electric mixer to cream peanut butter and brown sugar until fluffy. … Read more