Raw Vegan Raspberry Cheesecake

Raw Vegan Raspberry Cheesecake Grain-Free, Processed Sugar-Free Ingredients Crust 1 ½ cups of sliced almonds2 tablespoon unsweetened coconut flakes3 large Medjool dates, pitted½ teaspoon vanilla extract1-2 teaspoon waterpinch of salt Filling 2 ¼ cups of raw cashew nuts¾ cup water¾ cup fresh squeezed lemon juice3 tablespoon honey or agave nectar1 teaspoon vanilla extract¾ cup coconut … Read more

Caramel Cheesecake

by EsmeSalon

Caramel Cheesecake Crust ¾ packet of Tennis biscuits60 ml coconut80 ml melted butter/margarine Cheesecake 180ml pineapple juice20ml gelatin powder250g cream cheese300ml (1 tin) caramel (cooked condensed milk)500ml cream1 teaspoon vanilla Method I lined the bottom and sides of a 23cm spring pan with parchment paper, to ensure that it will come out clean once frozen … Read more

Vegan Chocolate Cake

by EsmeSalon

Vegan Chocolate Cake Vegan Chocolate Cake, Cupcakes made for a birthday party with sprinkles and colorful decoration for a 2-year party at a park. Easy to pack up and take along. Ingredients:2 ¼ cup all-purpose flour1 ½ cups granulated sugar1 teaspoon baking soda¼ teaspoon baking powder½ teaspoon salt1 cup warm coffee½ cup plus 1 tablespoon … Read more

Paptert

by EsmeSalon

Paptert I’ve never made a “paptert” before, and honestly didn’t even know what you’re supposed to put in the layers! So I made it up Bottom layer: Stir-fried a leek, an onion, beef strips, and kale with BBQ sauce.Then a layer of pap made in beef stock Then a sauce layer: Can of chopped tomatoes … Read more

Vegan Carrot Cake

by EsmeSalon

Vegan Carrot Cake Method: Preheat the oven to 325°F and line a 9×13 baking dish.Sift flour, baking powder, baking soda, and spices together. In a separate bowl, mix apple sauce, milk, vanilla, sugar, and oil. Add the dry ingredients to wet and mix until just combined. Fold in the carrots, apples, raisins, and nuts.Pour into … Read more