An Afghan biscuit is a traditional New Zealand biscuit made from flour, butter, cornflakes, sugar, and cocoa powder, topped with chocolate icing and a half walnut, but here we have crunchy Afghan Biscuits.
Oven Cocktail Kebab with Tangy Mayo Dip is an easy recipe with the juiciest and best cocktail kebab ever! (more…)
Like a koeksister, Warm Water Bollas is the smaller version of the traditional South African treat, made from fried dough and soaked in syrup, then covered with coconut. (more…)
Yes, they’re literally melting in your mouth and then what a surprise to find some chocolate hidden inside these Secret Surprise Melting Moments. (more…)
Light, tender pancakes, oh my, such Soft Fluffy Pancakes with Coconut Filling to tantalize your taste buds and just enough for the sweet tooth.
This Beetroot Butter such a pretty color is a delicious spread on bread, or biscuit, or Little Gem lettuce.