Coconut Nests

an image of a baking tray with parchment paper filled with already baked Coconut nests with Jam in the middle

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The combination of coconut and sweet, oozy jam is utterly out-of-this-world delicious.


Units Scale


  1. Cream butter & sugar
  2. Add sifted flour & salt
  3. Separate egg white from the yolk
  4. Add beaten yolk to form a soft dough
  5. Roll dough into small balls.
  6. Roll balls into slightly beaten egg whites then into coconut
  7. Make a thumbprint in the center for jam
  8. Bake at 180C/350F degrees for approximately 15-20 minutes until golden
  9. When cool spoon jam in the middle


Prepared, tried, and tested by Caz fromΒ The Recipe Hunter: Tried and Tested Recipes from Home Chefs
Recipe Credit: Indian Delight Cook Book


Keywords: Coconut, jam

Recipe Card powered byTasty Recipes