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6 large egg
Fried boerewors pieces (sausage)
Fried bacon pieces
10 mushrooms chopped
Green pepper chopped
1 onion chopped
1 tbs garlic
Store bought Pastry
1 cup cheese
Dry or fresh Thyme & Oregano
Salt & pepper
1 tbs olive oil

Saute onions in olive oil in large saucepan until soft and cooked
Add mushrooms and green pepper to pan and saute for about 5 mins
Now add bacon, boerewors & garlic and saute for another 5 to 10 mins.
Set aside to cool.
Rolled out pastry on a floured work surface, place pastry over baking tray and press in to the sides,cut in a couple of holes with a fork.
Add boerewors and bacon filling to pastry
Whisk the eggs in a bowl add salt & pepper and herbs and add on top op filling
Finish off with the cheese and more herbs.
Bake pie in pre heated oven for 20 – 30 until pie is set and pastry os nice golden brown and crisp!!!
Enjoy it with a nice salad.

Prepared, tried and tested by: Denzel Koenana

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I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.



My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

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