Preheat oven to 150 C, grease your 12 piece muffin tin. Use 6 sheets phyllo pastry cut into rectangles by halving each piece and place 2 sheets in each muffin casing. Place 1 st layer, brush with melted butter, then place your 2 nd layer into muffin pan. Let it bake for 5 to … Read more
Recipe for bread pudding Ingredients: – 1 x loaf (16 slices) white bread with the crusts removed. – 500ml full cream milk. – 2 x tsp sugar, you can use more if you want a sweeter bread pudding. – 8 eggs. – 3 pieces of cinnamon sticks. – 2 x tsp vanilla essence. – … Read more
Fruit Pavlova. ( makes 1 large Pavlova ) + extra small meringues for top 300 g icing sugar sifted 300 g castor sugar 300 g egg whites … This equals to 6 egg or 7 egg whites depending on size. I used jumbo eggs so it was 6 egg whites. Beat whites in your stand … Read more
Grape Jelly 7 gelatine leaves 500ml red Grapetizer 3 tablespoons castor sugar 2 tablespoons lemon juice 45ml crème de cassis (blackcurrant liqueur) **** Vanilla pannacotta 6 gelatine leaves 500ml fresh cream 1 vanilla pod, scraped 110 ml castor sugar For the jelly, start by soaking the gelatine leaves in cold water for 5 -8 minutes. … Read more
Dissolve 4 pkts of different coloured jellies separately in bowls with 1 cup boiling water each. Stir until dissolved. Put bowls in fridge to set completely. When jelly is set cut up into cubes and fill your Tupperware jello mould which has been sprayed with spray and cook. Take 2 satchets of gelatin ( … Read more
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