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Double Chocolate Banana Ice Cream

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GUEST POSTER – Recipe courtesy and by approval of koolkosherkitchen
Guest Blogger koolkosherkitchen LinkOriginal Post

I have these old demitasse cups that we hardly ever take out, so I put them to good use. I portioned out my ice cream, topped it with chocolate chips, and put it into the freezer. Of course, when the little munchkin grandkids come to visit, I use small paper cups they can hold in their grubby little paws, squeeze up and lick rather than bother with a spoon. Note: lolly-pop molds are not a bad idea, but when the little ones are around, it’s a lost cause!

Double Chocolate Banana Ice Cream
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3 thoughts on “Double Chocolate Banana Ice Cream”

  1. This sounds absolutely lumpsious! I was wondering if I had to make this for Rosh Hashana, having a fish meal and no one is dietetic or has food problems for dessert😜TG, could I substitute the milk for normal milk and if I wanted to exclude the bananas an replace with maybe just chocolate or choc chips, is this possible?


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