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Beautiful, yummy Easy Cheese Straws for a platter to serve at your next get-together. Everybody will ask for this recipe, so make lots to go around.
Ingredients
- 200 gr Self-raising flour
- 125 gr butter
- 1 whole egg and 1 egg yolk
- 2 teaspoons paprika
- 1 teaspoon dry basil or any dry herbs
- 1 cup cheese Parmesan works well
- 1 teaspoon salt
- ½ cup water
Method
- Mix together flour, paprika, dry herbs, cheese & butter, and work together until looking like dough crumbs
- Add egg and yolk and work together
- Add water slowly to the mixture and knead until it forms a nice dough
- Let dough rest for 30 mins
- Cut long sticks and twist sticks and bake them in preheated oven at 180C for about 15 to 20 mins
- Let it cool and enjoy.
Prepared, tried, and tested by Denzel Koenana
A Few More Serving Suggestions:
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Dried Basil Leaves 7oz (200g) – Natural, Non-GMO, Vegan, Ayurveda Herb – by Spicy World
