Comments on: Eggless Indian Shortbread Cookies

By: EsmeSalon

EsmeSalon — Tue, 26 Mar 2019 13:12:04 +0000

In reply to Terri Lyon. Awesome Terri - Hope you like them, please let me know

By: Terri Lyon

Terri Lyon — Tue, 26 Mar 2019 10:36:17 +0000

In reply to EsmeSalon. Thanks, I'm going to try them this weekend.

By: EsmeSalon

EsmeSalon — Tue, 26 Mar 2019 02:26:19 +0000

In reply to Terri Lyon. Terri - not necessary, you can use regular sugar and dump it in a grinder of some sorts and just make it like fine sugar and it will work. Regular sugar is a bit coarse and will change the texture slightly

By: EsmeSalon

EsmeSalon — Tue, 26 Mar 2019 02:24:54 +0000

In reply to Cheryl. Cheryl, I hope you will have time this weekend to make and enjoy them

By: EsmeSalon

EsmeSalon — Tue, 26 Mar 2019 02:23:37 +0000

In reply to Silvia. Hi Sylvia - Thank you so much, hope you will enjoy them as well.

By: Terri Lyon

Terri Lyon — Mon, 25 Mar 2019 21:22:53 +0000

I confess that I had to look up caster sugar. Do you recommend this type of sugar as necessary for the right taste, or would granulated do?

By: Cheryl

Cheryl — Mon, 25 Mar 2019 20:57:57 +0000

These look spectacular! I can almost taste them! They look so simple to make, and I’ve got almost everything on the ingredients list (just need to get some nuts). I hope I’ll have time to try them this weekend! Thanks for a great recipe. Pinned. 🙂

By: Silvia

Silvia — Mon, 25 Mar 2019 16:41:06 +0000

I am always looking for new interesting recipes that deserve a try, and this sounds absolutely perfect! #EsmeSalon

By: EsmeSalon

EsmeSalon — Mon, 25 Mar 2019 13:15:15 +0000

In reply to Pamela Jessen. Thank you for popping in and the visit and the pin!!

By: Pamela Jessen

Pamela Jessen — Mon, 25 Mar 2019 09:56:08 +0000

Saved this to Comfort Foods on my Pinterest!!