Baked Brie Appetizer

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Ingredients:
1 x 225g pre-rolled sheet of butter puff pastry
1 egg
Sweet Chilli Sauce
1 x 340g Mini Brie Cheese Roll
Bacon bits
Freshly shredded parmesan cheese
Method:
Thaw pastry and roll open on parchment paper which it’s wrapped in.
Place the brie cheese in the center of the pastry and generously coat with sweet chili sauce.
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Top with an equal generous helping of bacon bits
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Wrap the pastry over the brie corner to corner until it is completely encased in a puff pastry parcel.
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Whisk the egg and brush over the pastry parcel.
Decorate with extra bacon bits and freshly grated parmesan cheese.
Keep pastry parcel on original parchment paper and transfer to a baking tray and pop it in a preheated oven at 350F and bake for 40-45 minutes until golden brown.
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Dish up, slice, and enjoy !!
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Source: foodiesofsa
Modified, prepared, tried, and tested by Es Slabs

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1 thought on “Baked Brie Appetizer”

  1. Pingback: January 2017 Share and Inspire Others – Appetizers | The Recipe Hunter

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