Ingredients:
Vegetable oil, just enough to cover the bottom of the pan
±800g thinly sliced mushrooms
1 very thinly sliced onion
± 1kg boneless skinless chicken breasts cut into cubes
Juice of 1 lemon
1/4 cup chopped fresh parsley
Salt and freshly ground black pepper
Method:
Heat a frying pan over medium heat, add the oil. Wipe out the excess with a paper towel.
Add mushrooms, cook for ±5 minutes, stirring often. Remove from pan and set aside.
Add onion, cook till brown, ± 5 minutes.
Add chicken, cook ± 6 minutes till brown
Add asparagus, cooked mushrooms, lemon juice and parsley together with salt and pepper.
Reduce heat, cover and cook for ±10 minutes till chicken done. We prefer our vegetables still crisp (not soggy) so be careful not to overcook.
Serve immediately.
Recipe credit: Dukan
Prepared, tried and tested by: Esme Slabs
Addendum:
Wally Paul Well here it is Es, with just a couple of variations.
Firstly I cut the recipe down to just 2 thin cut breasts since we are only two.
I did add: 2 small chopped cloves of garlic, a family favorite, and pre sautéed the asparagus tips so as to not over cook, and then added them for the last two minutes, to the pan.
Did not have enough liquid for the side of rice, so served that with my multi-flavoured gravy saved in my fridge.
HIGHLY RECOMMENDED
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.
Make tomorrow more amazing than today! Just believe in yourself and dream big. Do not give up on your hopes. Take care always.
Mushrooms and asparagus go great together!
Thank you for the compliment. We also loved it.
This is a must try for my family!
Thank you. Still enjoying some at work for lunch
Thx, is always looking great. 😉
😊
Reblogged this on Die Erste Eslarner Zeitung – Aus und über Eslarn, sowie die bayerisch-tschechische Region!.
Yum yum. Having left overs at work for lunch