1/2 cup chana flour,
1 1/2 cup flour,
2tsp baking powder,
1 tsp tumeric,
2tsp coriander powder ,
2tbls chopped coriander leaves,
2 or 3 large onions sliced,
warm water to make a soft batter.
Drop spoonsful onto hot oil and fry till golden.
Drain on kitchen paper and serve warm with dips
Prepared, tried and tested by: Faye Abrahams
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