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Faye’s Sausage stew and rice

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TRH Faye's Sausage bredie and rice

Braise onions till golden brown
Add cut potatoes, salt, chillies
Add a little water and cook until the potatoes almost soft
Add the sausages and cook through
Add chopped tomatoes and tomato paste
Cook till blended lastly add little sugar to take the sharpness of the tomatoes.
Serve with rice.

Prepared, tried and tested by:  Faye Abrahams

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