Gail’s Palmiers

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.

Please Spread the love!
  •  
  •  
  •  
  •  
  •  
  •  
  •  
  •  

TRH Gail's Palmiers1TRH Gail's Palmiers2

2 sheets Puff Pastry
+ – 1 1/2 tbsp sugar
Preheat oven to 200 C

Preparation
Sprinkle some sugar on a work surface and cover it with a puff pastry square sheet.
Then sprinkle more sugar evenly over pastry sheet and roll it out into a 10-inch square with a rolling pin.
Fold in two opposite sides of the pastry sheet square so that the sides meet in the center. Fold in same sides of the pastry again.
Fold one half of the pastry over the other.
Cut pastry crosswise into 1/2-inch-thick slices.
Dip cut sides of each piece in sugar and arrange, cut side down, on an ungreased baking sheet.
Repeat with remaining pastry sheet.
Bake palmiers in batches in middle of oven until golden on bottom, about 12 minutes.
Turn over and bake until golden on bottom, 5 to 7 minutes more, then transfer to a rack to cool completely.
Recipe yields 32 Palmiers

Prepared, tried and tested by: Gail Haselsteiner

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment

Get More Exclusive Content sent directly by me to your Inbox

Join our mailing list to receive the latest news and updates from our team.

Please check your email inbox and confirm your subscription. Thank you, EsmeSalon