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Hannah's Stewed Apple

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1 packet of Granny Smith apples peeled, cored and sliced
Put in big pot.
Cover with water and let boil till apples 🍎 are soft

Remove from stove and drain – remove all excess water from the boiling
Mash or use a blender stick (easier to get a smooth consistency)
Add sugar if required (everyone’s taste is different but using Granny Smith Apples 🍎, I feel it does require some sugar)
Let cool and refrigerate or serve.
Nice with ice cream, cream or custard – I love it with chocolate cakeπŸ˜‚
Enjoy πŸ‘
Prepared, tried and tested by: Β Hannah Frank Wittβ€Ž

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