Health Muffins

Health Muffins  Tried Tested

This mixture will keep in fridge for up to 30 days
2 eggs
1½ cups brown sugar
⅓ Cup oil
2 cups digestive bran
2 cups milk
125g seedless raisins
2½ tsp bicarb
2½ cups white flour
1 tsp salt
1 tsp vanilla

Cream eggs & sugar, add oil and beat well. Add rest of ingredients and mix well.
Bake at 180° C for 25 minutes.

Submitted by Suzanna Hugo (Origin: a very dear lady no longer with us)
TRIED AND TESTED

Subscribe To Our Newsletter
Subscribe to our email newsletter today to receive updates on the latest news, tutorials and special offers!
Thanks for signing up. Please check your email and confirm your subscription. Also check spam box if you don't see in the inbox.
You agree to the privacy policy.
Don't miss out. Subscribe today.
×
×
WordPress Popup