Irene’s Rocca

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.

Please Spread the love!
  •  
  •  
  •  
  •  
  •  
  •  
  •  
  •  

TRH Irene's Rocca

Lightly roast a mixture of
1/2 cup flaked almonds,
1/2 cup flaked coconut,
1/2 cup desiccated coconut &
1 tbs aniseed.
Set aside to cool.

In a large heavy based pot
melt 500g butter,
3 cups sugar,
1/4 cup water and
1 tsp salt.
Bring to the boil on medium heat and boil for 20 mins
Stir often. Increase heat to medium high and cook for another 10 mins until thick and brown (toffee colour).
Remove from heat. Stir in 1 tsp rose water and half of the roasted mix.
Pour into a oven tray lined with baking paper and sprayed with spray and cook.
Scatter the remaining roasted nix on top. Cool completely and break into pieces.

P.S. don’t touch the sugar mix with your fingers at any point during cooking, it will result in severe burns.

Prepared, tried and tested by: Irene Dasari

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment

Get More Exclusive Content sent directly by me to your Inbox

Join our mailing list to receive the latest news and updates from our team.

Please check your email inbox and confirm your subscription. Thank you, EsmeSalon