Honey mustard & rosemary pork chops
30mL Dijon mustard 30mL honey 2mL freshly ground black pepper 4 pork chops 500g new potatoes (mine were a bit big, so I halved them) 30mL olive oil 2 cloves of garlic, minced 15mL fresh chopped rosemary Salt Mix the mustard, honey, and black pepper together. Cover the chops well with the mixture and … Read more