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Eat Sum More Choc Chip Shortbread

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Melt in the Mouth Choc Chip Shortbread!

Ingredients:
250g butter
1 cup castor sugar
1/2 cup oil
1/2 cup cornflour
1 tsp vanilla essence
Pinch of salt
3 cups flour
1 cup choc chips

Method:
Cream butter and sugar well.
Add the oil, vanilla, and cornflour beat well.
Add enough flour to make a firm dough.
Add choc chips, mix well Roll into a round disc and refrigerate for 30 minutes, remove from fridge and roll out into 5mm thickness & cut into squares.
Place onto a baking tray.
Bake at 160C for 25 minutes.

Recipe credit for plain Eat Sum More Jameela Sayed

Prepared, tried, and tested Melenie Govender Pillay

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My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog. You will also find Resources and Courses and Services for Bloggers which I promote from time to time.