Moumita’s Christmas Special Dark Chocolates

Christmas Special Dark Chocolates

Stuffed with nuts, with orange & coffee flavors

Easy recipe.
Melt 500 g of dark cooking chocolate in a double boiler.
In half of the mixture mix a drop of orange essence.
In the other half a drop of coffee essence.
Put inside the molds.
Stuff an almond / half a piece of walnut inside.
Keep in the freezer for 30 mins.
Serve ❤

Prepared, tried and tested Moumita Sriram

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