Nazley’s Khirie Kitchari, Aloo fry and Masala Fish

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.

Please Spread the love!
  •  
  •  
  •  
  •  
  •  
  •  
  •  
  •  

TRH Nazley's  Khirie Kitcherie, Aloo fry and Masala Fish

This is a typical Indian Favourite.
Indian yoghurt.
Rice made with onion & Moongh dhal.
Potato with masala.

There are different ways in making Kitchari
1/2 tub plain yoghurt
1/4 tspn tumeric.
1 tspn fine jeera masala.
1 Tblspn Chana flour.
Salt to taste.
3/4 tspn chili powder.
2 carrots cleaned and grated.
1/2 corriander masala.

Mix the above ingredients together in a bowl.

Then in a pot add the following:
4 Tblspn oil.
1 tspn crushed garlic.
1/2 tspn whole jeera seeds.
8 curry leaves.

Heat this in a pot and allow to brown. This is called Vagaar.
A vagaar, you can add to curry or even dhal.
Once this is heated well and the garlic is browned add the yoghurt mixture. Stir well.
Lastly add 1/2 packet coconut powder to the hot yoghurt mix.
If its too thick add 1/2 cup milk.
It must not be watery at all. Its a thick yummy yoghurt.
Once it has boiled. Take off heat and add 1/4 cup chopped dhania.

Kitchari
1 1/2 cups rice. Washed and strained.
1/2 cup moongh dhal. Washed and strained.
Salt to taste.
1 onion finely chopped.
Braise onion in oil and add the salt, rice and dhal. Add water and cook till done. Its like normal rice.

Aloo fry
5 potatoes cleaned and cubed.
Salt to taste.
1/4 tspn of each: tumeric, cumin, chili powder. Mustard seeds.
Dhania.
Heat oil and add all ingredients. Cook till done. Lastly add the dhania.

Masala Fish
1 kg fish.
1 Tblsp corriander seeds.
6 cloves garlic.
6 red chilies.
1 Tblspn jeera.
Juice of 1 lemon.
1 tspn tumeric.
Salt to taste.
Make a paste with the above and.
Marinate the fish and fry in butter.

Prepared, tried and tested by:  Nazley Ally

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment

Get More Exclusive Content sent directly by me to your Inbox

Join our mailing list to receive the latest news and updates from our team.

Please check your email inbox and confirm your subscription. Thank you, EsmeSalon