All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Omi’s Mushroom Soup

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


TRH Omi's Mushroom Soup

400g mushrooms – slice 4 for Garnish and chop the balance finely
2 baby leeks- finely sliced
1 large onion diced
50g butter
Garlic salt
Black pepper
Thyme
Parsley
3 tbsp cream cheese
125 ml fresh cream
1 vegetable stock cube dissolved in 3 cups of hot water

Method:
Heat butter and fry the 4 sliced mushrooms until golden brown and set aside.
Add the mushrooms, onions and leeks and cook until the water has dried up and fry it well in the butter.
Add garlic salt and black pepper and thyme.
Add the vegetable stock and bring to the boil.
Remove from heat and cool for a while. Keep back 1/2 cup of the mushrooms and blend the balance.
Put it back in the pot and heat up and add 3 tbsp cream cheese and mix until it dissolves. Lower the heat and add the fresh cream and simmer.
Adjust seasoning and add parsley. Garnish with fried mushrooms.

Prepared, tried and tested by: Omi Nair

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment