To make zucchini spaghetti take a zucchini and cut off both the ends.
Use a julienne slicer and slice from end to end.
If you do not have a julienne slicer- no problem.
Use a potato peeler and slice from top to bottom. You will get zucchini ribbons.
Stack all the ribbons one on top of each other and cut into 4 strips.
There you go- zucchini spaghetti.
Take care that when you are adding to the stir fry – cook for no more than 1 minute as you don’t want it getting mushy.
Prepared, tried and tested by: Omi Nair
- Make tomorrow more amazing than today!
- Just believe in yourself and dream big.
- Do not give up on your hopes. Take care always.
I, Esme Slabber
t, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me
should you wish to discuss it further.
My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.
You will also find Resources and Courses and Services for Bloggers
which I promote from time to time.