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For the Spice Mix: 1 ½ tsp. garlic powder 1 ½ tsp. fennel, crushed ½ tsp. black pepper 1 tsp. salt 1 ½ tsp. sweet paprika 1 ½ tsp. smoked paprika ½ tsp. red pepper flakes 1 tsp. oregano 1/8 tsp. allspice For the Sausage: 2 tsp. + 2 tsp. olive oil 1 cup mushrooms,...
Ingredients 500g bag frozen spinach 8 medium potatoes 2 cups grated Cheddar cheese ¾ cup crumbled bacon pieces 12 slices inside round for rouladen ½-1 cup barbecue sauce 1 tbsp dried onion flakes salt pepper Preparation Drain the spinach well and season with salt and...
200g sunflower seeds 60g flax seeds 100g sesame seeds 30 ml psyllium husks (do NOT use more) 500 ml water 5 ml salt Preheat oven to 320 degrees F (160 degrees C) - do not make it any warmer. Combine all ingredients in mixing bowl - I use 500 ml glass measuring cup...
Easy as 1, 2, 3 Plump dried apricots Good dark or regular chocolate for melting Crunchy and salty chewy cookies (Caramel, chocolate and Pretzel treats, Snappers) Melt the good quality chocolate, but remember it MUST NOT be runny, so let is start to set before...
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Hi, I’m Esmé!
Thank you for popping in and welcome to my blog EsmeSalon! Blogging is my way of relaxing after a long and hard week in the office, and if you wish to call it my ‘retail therapy’, so please join me on this day to day journey, which I just ♥.
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