All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Pravitha’s Eggless Royal Cream Biscuits

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


TRH Pravitha's Eggless Royal Cream Biscuits

250 g BUTTER
3/4 cup icing sugar
1/2 cup mazina
1/2 cup custard powder
1 tsp vanilla but I used almond essence
1 and 1/2 cups flour

Cream butter,sugar and mazina till creamy
Add custard powder and essence
Add enough flour to make a Soft dough
Bake @ 160C degrees for 10 min

I sandwiched mine together

250 g BUTTER
450 g icing sugar
2 tsp almond essence
Cream all together and sandwich

Prepared, tried and tested by: Pravitha Singh‎ @ Global Food Flavors

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment