After a long day at the office and craving some sugar…. Milo balls…. serve with a glass of Merlot 🙂
Not sure who to give credit to as this is an old recipe (most probably found on the Internet somewhere and many moons ago). A quick and easy recipe of yummyness…
Ingredients
1 packet Marie biscuits, crushed
1 tin sweetened condensed milk
4 tablespoons Milo or 2 tablespoons cocoa powder (Milo is the best )
½ cup coconut
Extra coconut for rolling
Method
In a large bowl crush biscuits until small or fine.
Add the Milo, coconut and condensed milk and mix until well combined.
Roll teaspoonfuls into balls with your hands and then roll in coconut to coat.
Refrigerate for 30 minutes or until firm.
Store in refrigerator (IF any leftovers…I doubt it)
Prepared, tried and tested by: René van den Worm‎