Reshika's Coconut Ice

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1 can Sweetened Condensed Milk
(500g) icing sugar
390g (5 cups) desiccated coconut
Pink food colouring

Combine Sweetened Condensed Milk, icing sugar and desiccated coconut together.
Divide mixture in half.
Press half of mixture into an 18cm x 28cm loaf pan.
Work a few drops of colouring into remaining mixture.
Press into pan and allow to set before cutting into squares to serve.
Ring the changes by adding 3-4 drops green colouring and add 2-3ml peppermint essence or 60ml (¼ cup) Nestlé Cocoa and 15-30 (1-2 Tbsp) of milk instead of the pink colouring.
Why not make a batch using the peppermint and chocolate coconut ice together!
Prepared, tried and tested by: Reshika Singh

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