Get your

inspiration

from

EsmeSalon Recipes

Get access to 1000+ homemade tried and tested recipes by home chefs

By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.

Robin’s Sweet Corn Fried Rice

by EsmeSalon

Please Spread the love, Sharing is Caring!

As an Amazon Associate, I earn from qualifying purchases.
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.

1 cup uncooked rice
olive oil as needed
2 garlic cloves minced
1 medium onion or spring onions
1 green chili slit (optional)
1 cup sweet corn
¾ cup chopped capsicum
few sprigs of herbs (mint/celery/coriander) chopped
pepper powder as needed

Instructions
Wash and soak rice for 15 to 20 minutes.
Cook rice and cool completely.
Heat oil and fry garlic until it smells good.
Add onions, chilli and fry until golden.
Add veggies including corn and fry until they are partially cooked.
Add chopped celery and fry for a while.
Add rice, salt, pepper powder and more olive oil
Stir all and fry for a minute.

Prepared, tried and tested by: Robin Singh‎

Make tomorrow more amazing than today!
Just believe in yourself and dream big.
Do not give up on your hopes. Take care always.

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please es**@*******on.com">contact me should you wish to discuss it further.

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.