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Rosemary & Balsamic Vinegar Marinated Lamb chops

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TRH Rosemary & Balsamic Vinegar Marinated Lamb chops

6 Lamb chops
fresh rosemary chopped
cup balsamic vinegar
3 spoons sugar
2 spoons honey
1 spoon garlic
4 spoons worcestershire sauce
2 spoons olive oil
Barbeque spice
Salt & pepper for taste

Spice Lamb chops, mix all ingredients together and pour over chops
Leave marinated 2 hours before cooking time
When done marinate braai (BBQ) on hot coals or in a warm pan until done and tender.

Prepared, tried and tested by: Denzel Koenana

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