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Pan fry salmon in butter
Add salt, pepper and lemon while frying
Serve with home-made mayonnaise [blend of lemon juice (1 lemon), salt, pepper, avocado oil (1/3 cup), garlic and cilantro]
Serve on a bed of lettuce and tomato and sprinkle with parmesan cheese.
Source: Made it up
Prepared, tried and tested by: Alma Kirstein posted to Recipe Hunter Cook
