A wonderfully quick and easy-to-make Seafood Chowder. Serves 6
Quick and easy made up as I went!
Serves 6
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Quick and easy made up as I went!
Serves 6
1 can fish 4 grated tomatoes 1 sliced potato 1 spring curry leaf 1 tsp ginger n garlic 1 sliced onion Few chillies 2 tsp chilli powder 1 tsp geera n dhania 1 tsp tumeric Oil accordingly Salt to taste Braise onions and chillies in hot oil, add tumeric, dhania geera, chilli powder fry … Read more
Boil 2 cups or rice with half cup lentils, half cook it, strain some water, leave a little, in rice, slice potatoes in wedges add salt and food coloring and fry, set aside once done. Boil 4 eggs, once done peel and set aside. Braise one large onion, spices, curry leaves,few green chillies, add ginger … Read more
Dinner ready on the plate in 20 mins ….. I luv❤ 800 g Cape Point shelled, cleaned prawn meat 2 1/2 tbsp butter 2 x bunches spring onion diced 3 tsp garlic, ginger & chilli paste 1 x 50 sachet tomato paste 1 x 50 g sachet ( A Taste of Thai ) red curry … Read more
Where do one start when you arrive home and only then discover that you did not take out anything in the morning before leaving to thaw and be ready to prepare for dinner at night? The name of the game then to me equates to “Improvise” and use what you can find in the pantry … Read more