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Grilled Hake and Blue Cheese Sauce or any other fish you love baked in a rich cheese sauce to perfection for all to enjoy. Ingredients Hake (Or any white fish of your choice)ButterFish SpiceLemon Juice (Fresh or Bottle)Garlic crushed (To your taste)Blue Cheese Salad Dressing Method Put your oven on the grill, put some butter in … Read more
Spaetzli with asparagus and shrimp with cherry tomatoes and fresh asparagus, and some delicious garlic Ingredients Kosher salt1 pound Spaetzle2 tablespoons extra-virgin olive oilTwo 12-ounce bags of cherry tomatoes stemmed and halved1/2 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1/2 teaspoon dried crushed red pepper3 large cloves garlic, flattened and chopped1/2 cup dry white wine1 … Read more
Garlic and Chili pepper pan-fried shrimp. This is a very easy and delicious dish, and it works great as a starter or side dish. Ingredients You will need, shrimp, garlic, butter, olive oil (or grape seed) and red pepper or chili flakes. If you are planning to put the pan on the serving table, use … Read more
Baked Salmon and Prawn frittata Ingredients 650g fresh salmon340g cooked prawns (let it defrost and pat it dry)Fresh parmesan cheese ½- ¾ cup milk5-6 eggs (Depending on the size)100g frozen chopped spinach (let it defrost and make sure no liquid remaining – squeeze it dry)Add some spice as per your preference To be honest, look … Read more
Do not miss out, this is an awesome and must to prepare
Salmon Flaky rolls with Shredded Parmesan Ingredients 1 tin Cream of Broccoli and Cheese1 tin Pieces and Stems Mushrooms1 tube Flaky Pillsbury Rolls150 g frozen chopped spinach Method Cover salmon with Shredded Parmesan and bake in the oven (± 350 degrees) till doneShred into small pieces and add the rest of the ingredients and mix … Read more