Sneha's Coffee Canape Mousse

Sneha's Coffee Canapee Mousse
Delicious creamy Canape mousse 
Ingredients:
3 Bread slices (round shape)
1/4 cup Vanilla flavored Whipped cream (with some Powdered Sugar)
1/4 cup Grated Chocolate
1-2 tsp Coffee powder
1 tbs Chopped Nuts (cashew, Walnut)
Vanilla flavored sweet Whipped cream piping bag
1/4 cup Sweet Whipped cream with Chopped fruits (apple, cucumber, pomegranate seeds)
Note:
You can adjust the sweetness of cream according to taste
If you want, you can spread the grated chocolate on every layer
Method:
First of all toast the bread slices on low flame.
Add 1/4 cup of whipped cream in a bowl with coffee powder, fill this in a piping bag
Place the dry fruits in the bottom of glass
Spread the vanilla flavored sweet cream evenly
Place the one slice of bread and press carefully
Make a thick layer of mix fruit cream
Sprinkle some coffee powder and Greater chocolate
Place the second slice of bread and then make a thick layer of coffee flavored cream
Add a third slice of bread and press carefully, then make a thick layer of Coffee cream
Garnish with lots of grated chocolate and a chocolate biscuit.
Serve chilled
Enjoy
Have Fun & Happy Cooking😊
Prepared, tried and tested by: Sneha Satish Tiwari
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