Special Mother's Day Offer

Use coupon code MOTHERSDAY for a 35% discount
on ALL Recipe eBooks PLUS a FREE Conversion Guide (normally $11)

HURRY -> only until 9th May 2021

Free conversion guide will be available to add to your order after checkout.

Sureka’s Mutton with lentils

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


TRH Sureka's Mutton with lentils

2kgs mutton
1 large onion sliced
2 tomatoes diced
2 teaspoon ginger and garlic
1 teaspoon tumeric powder
1 teaspoon dhania powder
1 teaspoon jeera powder
2 teaspoons chilli powder
2 tablespoons masala
salt to taste

Fry onion in two tablespoons of oil
Add 2 bay leaves and 2 cinnamon sticks when onion nicely browned
Add meat, spices, tomatoes and salt.
Coat meat with spices,  lowet heat and cook on medium until liquid dries up.
Add a cup of water and cook on medium heat until meat is tender
Add more water as necessary then add two cups of parboiled lentils and cook for a further 15 minutes.

Prepared, tried and tested by: Sureka Jaichund

 

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment