750g chicken fillets cut into bite size portions
Salt to taste
1 teaspoon black pepper
1 small onion diced
1 bottle sauce of your choice, I used Minnies Prego sauce
Heat a tablespoon of oil, fry onion, add chicken and stir fry for approximately ten minutes.
Add all other ingredients, cover and cook until sauce thickens, approximately 5 minutes.
Prepared, tried and tested by: Sureka Jaichund
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