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Cheesecake

ROLO CHEESECAKE

   Crust: I used a bought graham cracker crust, as I did not have the time to do this from scratch. I painted the bought crust with some beaten egg white and baked it for 5 minutes and let it cool down completely. Filling: Beat together till smooth: 1 tub of Philadelphia (400g) cream cheese … Read more

Unbaked Blackberry Cheesecake

   Mix all the ingredients and arrange in small glass bowls or one large dish 200 g fresh blackberries 250 g cream cheese 125 g mascarpone cheese 125 ml (½ c) fresh cream rind of 1 lemon 30 ml berry sugar 200 g Crumbed biscuits – it should be a bit chunky 40 ml margarine … Read more

RAW VEGAN RASPBERRY CHEESE CAKE (GRAIN FREE, PROCESSED SUGAR FREE)

  INGREDIENTS Crust 1 ½ cups of sliced almonds 2 tablespoon unsweetened coconut flakes 3 large medjool dates, pitted ½ teaspoon vanilla extract 1-2 teaspoon water pinch of salt Filling 2 ¼ cups of raw cashew nuts ¾ cup water ¾ cup fresh squeezed lemon juice 3 tablespoon honey or agave nectar 1 teaspoon vanilla … Read more

Caramel Cheesecake

2015/10/caramel-cheesecake.jpg”>   Crust ¾ packet of Tennis biscuits 60 ml coconut 80 ml melted butter/margarine Cheesecake 180ml pineapple juice 20ml gelatin powder 250g cream cheese 300ml (1 tin) caramel (cooked condensed milk) 500ml cream 1 teaspoon vanilla I lined the bottom and sides of a 23cm spring pan with parchment paper, to ensure that it will … Read more