Description
Garlic bread is more than just delicious. Garlic has some surprising health benefits, too! Dive into how Bubbly Cheese Garlic Bread is both tasty and good for you. Would you ever skip the cheese?
Ingredients
Units
Scale
- 1/2 cup margarine (but use butter if you're feeling indulgent)
- 1-2 teaspoons garlic
- 1/2 cup creamy Italian dressing
- 1 loaf of Italian bread
- 1-2 cups shredded cheese (go crazy with Cheddar, mozzarella, or both!)
- Parsley (fresh or dried)
Instructions
- Combine the margarine (or butter), garlic, and that creamy Italian dressing into a smooth spread.
- Slice your loaf in half and place it cut-side-up on a baking sheet.
- Slather your buttery garlic mixture over the bread like you mean it.
- Pile on the shredded cheese, as much as your heart desires.
- Sprinkle with parsley for a pop of color (and a touch of fancy).
- Pop it in the oven at 375°F (190°C) and bake until the cheese is gooey and bubbling.
- Quick and Easy, done and dusted: Now grab a slice while it’s still warm and melty. Bet you can’t stop at one.
Equipment
Buy Now → Notes
Created, Prepared, Tried, and Tested by Esme from SA Tasty Recipes, Saffas Daily Recipes, and EsmeSalon Homemade Recipes
