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Bubbly Cheese Garlic Bread

by EsmeSalon

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Bubbly Cheese Garlic Bread, rich and tasty

Ingredients

½ cup margarine (you can use butter, but it’s rather rich)
1-2 tsp garlic (how much do you like garlic???)
½ cup creamy Italian salad dressing
1 loaf of Italian bread
1-2 cups shredded Cheddar, mozzarella cheese (you decide how much)
Dried or fresh chopped parsley

Method

Mix butter/margarine, lots of garlic, and salad dressing together.
Place bread cut-side up in a baking sheet.
Spread butter mixture over the bread.
Top with shredded cheese and parsley.
Bake, uncovered, at 375 degrees till the cheese melts and is bubbly.
Yumminess in overdrive

Prepared by Esme Slabs

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