Description
The variations of pesto are vast but the process is always the same. Chicken Caprese is a cooked breast topped with mozzarella slices, pesto, and tomato.
Ingredients
Units
Scale
Instructions
- Place the spinach, almonds, and garlic in a food processor and pulse until finely ground.
- Scrape the sides down with a spatula then add the cheese and pulse again.
- Slowly drizzle in the oil while the food processor is running to ensure it emulsifies and to prevent it from separating.
- Once blended, season well and store in a clean dry jar in the fridge.
- Enjoy!
Notes
Prepared, tried, and tested Rochelle from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas Daily Recipes
Nutrition
- Serving Size: 1
- Calories: 234
- Sugar: 2
- Sodium: 516
- Fat: 17
- Saturated Fat: 3
- Unsaturated Fat: 12
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 7
- Protein: 12
- Cholesterol: 11
