A perfect and delectable sweet treat with coconut for any occasion!
In a double boiler, heat butter, butterscotch chips, and peanut butter until melted.
Remove from heat.
Stir in coconut, walnuts, and marshmallows.
Pour mixture in a buttered pan.
Optional: Drizzle melted chocolate over marshmallows
Refrigerate and cut into squares. Store in the refrigerator.
Eat & Enjoy
Prepared, tried, and tested Mona Aumair from The Recipe Hunter: Tried and Tested Recipes From Home Chefs
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Keywords: butterscotch squares with coconut