Creamy Roasted Garlic Hummus

an image of a white bowl filled with Creamy Garlic Roasted Hummus on wooden table with some crisps as well

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Indulge yourself in our divine Creamy Roasted Garlic Hummus. Make your own Hummus as needed, using only the finest ingredients to ensure the perfect blend of flavors.


Units Scale
  • 2 Cans of Chickpeas (drain & save liquid) or 1 Cup Dried Chickpeas (soaked)
  • 1/4 cup Olive Oil
  • 1/2 cup Tahini (roasted)
  • 4 Cloves Garlic (roasted)
  • Salt to taste
  • 2 Tablespoon Fresh Lemon Juice
  • Garnish – 10 cloves of Roasted Garlic & Olive Oil, Spring Onion


  1. Place the chickpeas in the blender, add the lemon juice, garlic, olive oil, salt & tahini.
  2. Blend until creamy and smooth.
  3. Add some of the reserved liquid from the chickpeas while blending if the mixture is too thick.
  4. Spoon into a serving dish and garnish.
  5. Enjoy!!



Keywords: Creamy Roasted Garlic Hummus; Garlic Hummus; Roasted Garlic Hummus; Hummus

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