Fragrant Beef Curry

Craving something deliciously different? Try our Fragrant Beef Curry! This sumptuous dish is packed with flavors and spices and will take your taste buds on an unforgettable journey. Don’t just dream about it, go, prepare. and enjoy it immediately.

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Fragrant Beef Curry

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• Author: EsmeSalon
• Prep Time: 20 minutes
• Cook Time: 45 minutes
• Total Time: 1 hour 5 minutes
• Yield: 4 servings depending on size 1x
• Category: Dinner
• Method: Easy
• Cuisine: Indian

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Description

Craving something warm, hearty, and full of flavor? Why not try this Delicious Fragrant Beef Curry? It’s slow-cooked to perfection, filled with tender beef and a symphony of spices that will dance on your taste buds.

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Ingredients

Units MUS Scale 1x2x3x

• 2kg Beef (blade/shin/chuck)
• 1 tsp. Ground Ginger & Garlic
• 1 tsp. Garam Masala
• 1 tsp. Dhania/Coriander Powder
• 1 tsp. Jeera/Cumin Powder
• 1 Large Onion (chopped)
• 2 Tomatoes (chopped)
• Masala (heat level to your liking)
• 1 Sprig Curry Leaves
• 2 Potatoes (peeled & cut into quarters)
• Oil (flavorless)
• Salt to taste
• Dhania/Coriander (garnish)

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Instructions

1. Heat the oil in a large pot.
2. Cook the onion till soft, add the ginger, garlic, and tomatoes, and cook for about 2-3 minutes then add in the spices and masala and allow it to cook for a few more minutes.
3. Place the beef pieces in, add salt and curry leaves, and allow it to cook on medium heat.
4. Add 1 cup of water at a time, allowing the meat to cook until tender to create enough gravy.
5. Once the meat is tender, add the potatoes with about ½ cup of liquid.
6. Allow it to cook together until it thickens, and the potatoes are tender.
7. Turn the heat off, garnish with dhania/coriander.
8. Enjoy!!

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Notes

Created, Prepared, tried, and tested Rochelle from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SA Tasty Recipes- Saffas Daily Recipes

Nutrition

• Serving Size: 1 bowl
• Calories: 787
• Sugar: 5.4 g
• Sodium: 403.2 mg
• Fat: 17.8 g
• Carbohydrates: 35.6 g
• Fiber: 5.9 g
• Protein: 113.7 g
• Cholesterol: 298.9 mg

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