Description
What goes well with Nandos sauces? Delicious with almost anything, but we say chicken!
Ingredients
- Salt and pepper
- Thyme
- Rosemary
- 1/2 tsp turmeric
- 1/2 tsp ginger and garlic paste
- 4 fillets, cut into strips
- 1/2 cup Nando’s sauce of your choice (Bushveld Braai and mild lemon and herbs )
Instructions
Mix all this together with the chicken.
Refrigerate for 2 hours
Then, heat little oil in a pan
Cook chicken for 20 minutes
Rice
Wash 1 cup rice and steam with ¼ tsp turmeric and salt.
Cook until it’s done to your liking.
Fry Veggies; Chopped mushrooms; Chopped carrot; Chopped pepper; Sweetcorn in 1 tablespoon butter, add salt and pepper, and ¼ tsp chili flakes.
Fry for 5 minutes and then add to rice.
Serve and enjoy
Notes
Prepared, tried, and tested JenniferGovender Bisnath from The Recipe Hunter: Tried and Tested Recipes From Home Chefs
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Nutrition
- Serving Size: 1
- Calories: 22
- Sugar: 2
- Sodium: 229
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 3
- Fiber: 1
- Protein: 1
- Cholesterol: 1
Keywords: nando cooking sauce, spicy chicken strips
